Ingredients
- 250 grams boiled chickpeas
- Fresh coriander
- 1 green chilly, chopped
- 1 onion, roughlycut
- 1-2 boiled potatoe
- 2 glass of water or more
- 1 teaspoon coriander seeds
- 1 teaspoon black caraway
- 1 teaspoon white cumin seeds
- half teaspoon fenugreek seeds
- 1 teaspoon fennel seeds
- 1.5 teaspoon ginger/garlic paste
- salt according your taste
- 1 teaspoon turmeric powder
- 1 teaspoon red chilli powder
- 1 teaspoon garam masala
- 1 teaspoon crushed fenugreek
- 1 tablespoon dried coriander powder
