Ingredients
- Half kg fish, (boneless,skinless)
- 1.5 teaspoon blackpepper
- 1 teaspoon salt
- 2 tablespoon lemon juice
- half teaspoon baking soda/powder
- 1 tablespoon oil / And other for deep frying used as needed
- 1 glass of water chilled for batter
- 3-4 potatoes soaked in water, (frenchfries cut)
- 250 grams white flour
